Meson Iberia Restaurant

COMPLETE MENU

$20.95

Choice of First Course

House Salad ~ Lettuce, tomato and onion served with our homemade Spanish dressing on the side
Caldo Gallego ~ soup made with potato, greens, white beans and a broth made with chorizo
Gazpacho Andaluz ~ Chilled pureed tomato and vegetable soup
Potato, Leek, and Cream Soup
Garlic Soup with egg
Black Bean Soup

Choice of Entrée

All entrees are served or made with saffron rice .

Paella Valenciana ~ Shrimp, scallops, clams, mussels, chicken, chorizo, peas, saffron and rice perfectly baked together

Mariscada in Green Sauce ~ Shrimp, scallops, clams, and mussels prepared with a sauce made with wine, garlic, onion, parsley & asparagus

Mariscada in Creole Sauce ~ Shrimp, scallops, clams and mussels prepared with our homemade tomato sauce

Shrimp in Green Sauce ~ Prepared with a sauce made with wine, garlic, onion, parsley & asparagus

Shrimp in Creole Sauce ~ Prepared with our homemade tomato sauce

Filet of Haddock Meuniere ~ Flaky, white fish, dusted in flour, sautéed and topped with a lemon and butter sauce

Filet of Atlantic Salmon ~Broiled with lemon and olive oil Veal Scaloppini in Mushroom Sauce

Chicken and Rice ~ Chicken on the bone, peas, pimentos, chorizo, saffron and rice baked in a casserole

Chicken Ajillo ~ Chicken on the bone, sautéed with garlic and olive oil

Chicken Villaroy ~ Chicken breast wrapped in a béchamel coating and then fried to a golden color

Beef Bourginione ~ cubes of beef stewed with mushrooms, herbs and Rioja red wine

Choice of Dessert

Cheesecake • Flan • Natilla • Vanilla or Chocolate Ice Cream And Coffee, Decaf Coffee or Tea

Available until 6:30pm. This menu is unavailable holidays and Saturdays.
Sales tax and gratuity not included in prices. Please no sharing or substitutions.

Sales tax and gratuity not included in prices. Please, no sharing or substitutions permitted.

	Peter Gianotti - Newsday
"Authentic Cuisine of Spain"
4335 Austin Blvd., Island Park, NY 11558 P: 516.897.4911